So what am I doing, anyway?

I’ve been quite a foodie for a few years now, and I really enjoy reading recipes and cookbooks and food blogs. I enjoy it a little too much, in fact. I find myself reading food blogs intended for people with giant, extensively equipped kitchens, Le Creuset cookware, and every possible kind of grocery store – international, organic, fusion, you name it – possible.
The catch is this: I don’t even have a kitchen, so don’t even think about fancy dishes and magical gadgets. I have a portable electric coil stove, a trusty skillet, a small kadai, a rice cooker, a microwave and a .5L water heater. I live in India, so no fancy schmancy grocery stores. Oh, and I’m vegetarian. And I like eating things other than sambar and palak paneer (Indian food, for those of you who aren’t sure).
So where are the food blogs for foodies like me? I’m sure they’re there, but to tell you the truth, I can’t say I’ve come across a whole lot of them. So I’m here to fill the gap (read: try to fill the gap). Wish me luck in my endeavor, and please feel free to contribute (heaven knows I’ll need all the help I can get).


3 Comments (+add yours?)

  1. Sriram
    May 28, 2008 @ 03:49:34

    good luck!


  2. Malini
    Jun 03, 2008 @ 18:35:20

    Great job! Very impressed with the easy yet delectable recipes on here. I know I’m going to try the scrumptuous banana bread first:)
    Adding you to my blogroll. Keep the recipes and articles coming!


  3. siva
    Sep 22, 2008 @ 16:20:25

    All the best.Try again,Try again.



Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s